
Ingredients
Freshwater isinglass ( appropriate amount ) | Antler mushroom ( appropriate amount ) |
Wolfberry ( Appropriate amount ) | Gorgon fruit, lotus seeds ( Appropriate amount ) |
Chicken ( half ) | Salt ( appropriate amount ) |
How to make antler and mushroom soup dumplings

1.Ingredients preparation: freshwater isinglass, velvet antler mushroom, Gorgon fruit, lotus seeds, wolfberry and the protagonist old hen

2.Method: Let the hen fly into the water for later use
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3.Clean the isinglass, isinglass, and antler fungi with clean water

4.Put the hen into the stew pot, then add the water isinglass, lotus seeds, gorgon seeds, and ginger slices in sequence
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5. After simmering for one hour, add the wolfberry and continue to simmer
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