
Health benefits
Seaweed: enhance immunity, protect eyesight, fight cancer and prevent cancer
Tofu: moisturize dryness
Ingredients
Seaweed ( a little ) | Tomato ( 1 ) |
Tofu ( 1 piece ) | Ginger and garlic ( appropriate amount ) |
Sesame oil ( appropriate amount ) | Salt ( 1 spoon ) |
Light soy sauce ( 1 spoon ) |
How to make seaweed, tomato and tofu soup

1. Prepare all ingredients.Soak the seaweed in water and wash, and cut the soft tofu into small pieces.

2.Cook the tomatoes with a cross knife for two minutes, peel and cut into pieces.

3.Pour the tomatoes into the wok and stir-fry the soup.

4.Add a bowl of water to boil, add tofu,

5.Add seaweed and bring to a boil.

6.Add a spoonful of light soy sauce.

7. A spoonful of green onions and an appropriate amount of ginger.

8.Add a little salt, pour in sesame oil and bring to a boil.

9.Finished product.

10.Simple and delicious‼ ️Simple and convenient operation‼ ️So simple that you have no friends‼ ️Try it if you like it‼ ️
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