Health benefits
Cream: Enhance immunity, protect eyes and improve eyesight, fight cancer and prevent cancer
Eggs: Enhance immunity, protect eyes and improve eyesight
Ingredients
Potatoes ( 2 ) | Cream (appropriate amount) |
| Canned corn paste ( 1 bottle ) | Milk ( 60 ml ) |
Coriander ( Some ) | Egg ( 1 ) |
How to make potato corn soup
1.Cut the potatoes into cubes and add them to the boiling water.
2.Put in corn paste.If there is no corn paste, use canned corn kernels, or fresh corn kernels (beat it before adding to the pot)
3. After boiling, add cream, Put milk (half a box of 125ml).Turn to medium heat, add the beaten egg liquid, and mix with a spoon.
4. Heat the pot, add a little salt and sprinkle some coriander.
Tips
You can use salted or unsalted butter! How much cream to add depends on personal preference.
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
