
Health benefits
Pork belly: tonify deficiency and strengthen the spleen and stomach
Ingredients
| Pork belly ( 1 ) | Old hen ( Half one ) |
Red dates, wolfberries, cored lotus seeds ( Each丨small handful ) | Ginger ( 3 large pieces ) |
Onion white ( 2 roots ) |
How to make belly chicken

1.Clean the pork belly and chicken first, and chop the chicken into large pieces
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2.Prepare the auxiliary ingredients (the green onions are not photographed)

3.Blank the chicken nuggets and remove the blood

4.Pack the blanched chicken together with half of the accessories Enter pork belly

5. Blanch the stuffed pork belly and tear off the white that cannot be washed away Film (the white film turns white after being heated and can be peeled off with a gentle tear)

6. Put the pork belly into the pot, add water and the other half of the ingredients, plug in the pot and boil

7. Cook well Remove the tripe chicken and chop it into pieces, return it to the soup and boil it again, add salt and pepper and serve
Tips
This soup can also be used as a soup base for hot pot.It is also great to drink directly.Pepper is essential
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