Health benefits
Coriander: enhance immunity, antioxidant, anti-cancer and prevent cancer
Ingredients
Radish ( 1 root ) | Bone ( Appropriate amount ) |
Cilantro ( Appropriate amount span> ) | Salt ( appropriate amount ) |
How to make radish bone soup
1. Prepare the ingredients, peel the radish, remove the stems from the coriander, soak the bones in blood and set aside...
2. Place the bones in a pot with cold water, rinse them with boiling water, then use a pressure cooker to add water for 30 minutes to make bone soup...
3.Use a paring knife to cut the radish into thin pieces, and use very thin slices for later use p>
4.After the bone soup is ready, open the lid, pour in the radish slices, and bring to a boil over high heat...
5. Bring to a boil over high heat, turn to medium heat and simmer for ten minutes, add appropriate amount of salt to taste...
6.Finally, sprinkle in the chopped coriander...
7.A bowl of nutritious and light radish bone soup is ready...
Tips
This soup is very simple, nothing special to pay attention to, it is very sweet , no need to add chicken essence for seasoning!
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