
Health effects
Eggs: enhance immunity, protect eyes and improve eyesight
Astragalus: diuretic
Angelicae: moisturize dryness
Ingredients
Eggs ( 2 ) | Wine rice ( 200g ) |
Big red dates ( 6 ) | Astragalus ( 6 capsules ) |
Angelica sinensis ( 2 pieces ) | Brown sugar ( 20 grams ) |
Red dates, wine, glutinous rice and eggs | How to prepare angelica and astragalus medicated meals

1. Prepare the ingredients.Fermented wine, eggs, brown sugar, angelica and astragalus.

2. Boil eggs in boiling water, simmer for 5 minutes and 3 minutes, then cook Set aside eggs.

3.Put angelica and astragalus into the pot, then add red dates, and put Add water and bring to boil.

4. Cover and simmer over low heat for 10 minutes.

5. Boil the pot and smell the fragrant angelica and astragalus flavor, add the wine.

6.Put brown sugar into boiling water, stir evenly and put it into the pot.

7. Boil the pot, simmer over low heat, and stir the ingredients occasionally.

8.Peel the boiled eggs, put them into the pot and simmer together cook.

9. Simmer over low heat for 5-10 minutes until the juice is reduced.It’s out of the pot.

10.A bowl of sour and sweet, with a hint of Chinese medicine.The soup is ready.
Tips
The stewing time should not be too long, just control the entire time to 20-30 minutes, so that the flavor of fermented brown sugar will not be destroyed, it is very delicious!
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