Steamed egg custard

2024-06-22 01:51:58  Views 1 Comments 0

Health benefits

Eggs: enhance immunity, protect eyes and improve vision

Ingredients

Eggs ( three )
Salt ( Appropriate amount )
Sesame oil ( A little )

How to make steamed egg custard

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    1.Prepare three eggs

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    2.Crush it and pour it into a bowl! Fill half an egg shell with water and pour it into the egg twice

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    3. Add appropriate amount of salt

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    4.Break up! In particular, the egg whites must be beaten!

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    5.Strain into another bowl

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    6.Cover with a layer of plastic wrap! Steam over low heat for twenty minutes

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    7.It will be ready in twenty minutes.!

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    8. Add a little sesame oil at the end and you can eat delicious egg custard!

Tips

Don’t put too much water in the eggs! Can only be two half-shells of water! That’s the amount of water in an egg! Steamed egg custard should be steamed over low heat!

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