Carrot, Corn, Yam and Pork Ribs Soup

2024-06-22 02:10:38  Views 2 Comments 0

Health benefits

Carrots: enhance immunity, protect eyesight, fight cancer and prevent cancer
Corn: remove dampness
Mushrooms: enhance Immunity

Ingredients

Fine Pork Ribs ( 380g )
Carrot ( 1 root )
Corn ( 1 root )
Iron rod yam ( Half one )
Mushroom ( 5 pieces )
Ginger ( 3 pieces )
Panthoxylum bungeanum ( a little )
Cooking wine ( 2 tablespoons )
Salt ( 1.5 tsp )
Chicken essence ( 1 tsp )
chopped green onion ( a little )
Clean water ( appropriate amount )

Recipe of Carrot, Corn, Yam and Pork Ribs Soup

  • Illustration of how to make carrot, corn, yam and pork ribs soup 1

    1. Prepare the required ingredients.

  • Carrot, corn, yam and pork ribs soup recipe 2

    2. Rinse the ribs, mushrooms and corn with clean water, cut the corn into sections and remove the carrots The skin is cut into hob pieces, and the yam is also cut into hob chunks.

  • Carrot, corn, yam and pork ribs soup recipe 3

    3. First blanch the ribs in water, pour an appropriate amount of water into the pot, and put the ribs in Put it in, then add a tablespoon of cooking wine and a little peppercorns, turn up the heat and bring to a boil.

  • Illustration of how to make carrot, corn, yam and pork ribs soup 4

    4.After the water boils, you can pick up or pick up the ribs.Drain and pour out the water from the pot.

  • Carrot, corn, yam and pork ribs soup recipe 5

    5. Prepare a new pot of water, add the ribs, corn, carrots, yams and mushrooms Add to the pot and bring to a boil over high heat.

  • Illustration of how to make carrot, corn, yam and pork ribs soup 6

    6.After the water boils, turn to medium-low heat and continue to simmer for half an hour.Ripe.

  • Carrot, corn, yam and pork ribs soup recipe 7

    7. During the cooking process, tilt the lid slightly so that the soup pot has Breathable space.

  • Illustration of how to make carrot, corn, yam and pork ribs soup 8

    8.Add a tablespoon of cooking wine before serving.

  • Illustration of how to make carrot, corn, yam and pork ribs soup 9

    9.Add salt and chicken essence to taste.

  • Illustration of how to make carrot, corn, yam and pork ribs soup 10

    10.Finally sprinkle with a little chopped green onion.

  • Carrot, corn, yam and pork ribs soup recipe 11

    11.The delicious and nutritious corn, yam, carrot and pork ribs soup is ready.

  • Carrot, corn, yam and pork ribs soup recipe 12

    12.Isn’t it very simple? Cooking novices can also try it!

  • Carrot, corn, yam and pork ribs soup recipe 13

    13. Our family’s favorite soup, cooked for fifteen minutes.The pot has bottomed out!

  • Carrot, corn, yam and pork ribs soup recipe 14

    14.A soup made with the simplest ingredients and the simplest way.Delicious and nutritious, remember to drink it while it’s hot to warm your stomach and heart!

Tips

1.When you buy yam at the vegetable market, the boss has already peeled it for you.If it is convenient, you can ask the shopkeeper to peel it for you.
2.When blanching the ribs, be sure to run the pot under cold water.Adding cooking wine and Sichuan peppercorns can remove the fishy smell.
3.I also added a few shiitake mushrooms to this soup, which already tastes very delicious.If you don’t like to add chicken essence for seasoning, you don’t have to add it.You can replace the fine ribs with keel bones or tube bones.
4.During the cooking process, you still need to pay attention in the middle to prevent the soup from coming out.

本文地址：https://food.baitai100.com/post/20631.html
Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!

评论已关闭！