Health benefits
Pork ribs: maintain healthy skin and mucous membranes
Winter melon: promote fluid production
Ingredients
Pork ribs ( one ) | Winter melon ( a small circle ) |
Salt ( Appropriate amount ) | Ginger ( 2-3 pieces ) |
Onions ( One ) |
How to make winter melon and pork ribs soup
1. Boil water, add one or two slices of ginger, an appropriate amount of cooking wine, wash the ribs, put them into the pot and blanch them for 2 minutes, take them out , wash it with clean water to remove the foam!
2.Peel the winter melon and cut it into chunks.You can cut it into larger pieces! Tie the green onion into a small knot and prepare two pieces of ginger!
3. Pour the pork ribs and winter melon into the rice cooker, add an appropriate amount of water, and the water will cover the winter melon pork ribs.Can!
4. Press the soup button and the rice cooker will cook the soup on its own.You don’t have to worry about the winter melon stewing to pieces.The cooked winter melon will not rot and will melt in your mouth.
5.Pinch out the onion knots Remove it, add an appropriate amount of salt, and start eating.It’s very convenient.Simple winter melon and pork ribs soup is ready!
Tips
Simple, homely, light in taste, not irritating,
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