Health benefits
Edamame: moisturizing
Ingredients
Edamame (appropriate amount) | Rice ( appropriate amount ) |
Oil ( appropriate amount ) | Salt ( appropriate amount ) |
How to make edamame porridge
1.Peel the edamame beans, wash and set aside
2.
Rinse the rice and put it into a small bowl.Pour in a little cooked vegetable oil and marinate with appropriate amount of refined salt for 30 minutes.
3.Put water in a casserole.After the water boils, pour in the pickled rice.Bring to a boil over high heat.Simmer for 20 minutes.
4.Pour the peeled beans into a cooking cup, add an appropriate amount of water and break them into pieces
5.Pour the beaten edamame into the casserole, bring to a boil over high heat and simmer for 20 minutes.Can.
6.Plate and serve
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
