Health benefits
Seaweed: Enhance immunity, protect eyes and improve eyesight, fight cancer and prevent cancer
Eggs: Enhance immunity, protect eyes and improve eyesight Shrimp: Protect liver, enhance immunity, delay aging
Ingredients
How to make seaweed and egg drop soup (innovative version)
1.Prepare ingredients
2.The pot for making seaweed and egg drop soup is preferably a small pot, which is about as described in my picture.This time I made two to three bowls.So there appears to be less water.It is not recommended that you make too much at one time, as excessive amounts will particularly affect the quality.Therefore, it is recommended that the amount of water used is about half of the kettle.
3. Boil the water over high heat.
4.Put the seaweed into the pot and turn off the heat to medium.
5.Add the chives.
6. Pour in the eggs and stir constantly while pouring.Remember, Don't put too much.I didn't even put half an egg, it was a little too much.Then add a tablespoon of salt.There is also an appropriate amount of chicken essence.
7.Add the dried shrimps and pour in the sesame oil.Just put some more wolfberries
Tips
Remember not to throw the eggs too much, and be sure to beat them in while stirring to get the egg flakes out.
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