
Health benefits
Soybeans: enhance immunity, delay aging, and resist oxidation
Ingredients
Thin-skinned walnuts ( 4 ) | Wolfberry ( 25g ) |
Soybeans ( 50g ( ½ cup) ) | Water ( 900ml ) |
How to make wolfberry walnut soy milk

1. Prepare thin-skinned walnuts, wolfberry and soybeans.

2.Peel off the walnut skin and take out the walnut kernels and set aside.

3. Rinse the soybeans and wolfberry.

4. Then pour the washed soybeans and wolfberry into the soymilk machine.

5.Add the peeled walnut kernels.

6.Add 900 ml of water to the lowest water level.

7. Close the lid, turn on the power, press the dry bean button, and wait for twenty minutes about.

8. Ding dong time is up, it’s ready to eat!

9.A brain-enhancing wolfberry walnut soy milk is on the table!
Tips
Those who like sweet drinks can add some rock sugar.The beaten soy milk can also be filtered, depending on personal preference.
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