Ingredients
Butterfly pea flower ( 15 flowers ) | Water ( 600g ) |
White Jelly ( 25g ) | Ice cubes ( appropriate amount ) |
Sparkling water ( appropriate amount ) | Rosemary ( 2 branches ) |
Lemon juice ( a few drops ) |
How to soak star air in water
1.Prepare materials
2. Add water + butterfly to the pot Douhua
3.Cook out the color
4.Pull out the butterfly pea flowers
5.Add white jelly
6. Boil again and turn off the heat
7.Divide into 3 parts
8.Add lemon juice to each of 2 parts to make it purple and purple, and let it cool until it solidifies
9.Crush the solidified jelly
10.Add blue jelly into the cup one by one
11.Add ice cubes
12.Add purple jelly
13.Add ice cubes
14.Add purple jelly
15.Finally add sparkling water
16.Put in rosemary and garnish
17.Finished product picture
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
