
Ingredients
Fresh mango pulp ( 30g ) | Mango jam ( 15ml ) |
Fructose ( 20ml ) | Passion fruit pulp ( 15ml ) |
Lactobacillus ( 25ml ) | |
Ice cubes ( appropriate amount ) | Mango Ding ( appropriate amount ) |
How to make Passion Mango Lactic Acid

1.First Prepare a shaker pot, add 30g of fresh mango pulp, and mash the juice with a hammer

2. Add mango sauce

3.Add passion fruit jam

4.Add lactic acid bacteria

5.Add fructose

6.Add ice cubes to the standard line p>

7.Close the lid of the kettle to make the snow evenly

8.Pour in the five-stem jasmine tea, and then quickly shake for 3 seconds

9.Pour the tea in the shaker pot into the injection molded cup
10. Add an appropriate amount of diced mango for decoration, and the "Passion Mango Lactic Acid" is ready!
Tips
Passion mango lactic acid contains active lactic acid bacteria, which promotes digestion.It has a fruity, sweet and sour taste.
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