
Ingredients
Pearls (appropriate amount) | Water ( appropriate amount ) |
Brown sugar ( One piece ) | Pure milk ( One pack ) |
How to make brown sugar pearl milk tea

1. Start cooking the pearls first.Cook over high heat for a while.

2. Simmer over low heat for a while.

3.When the pearls are ripe, remove the supercooled water and control the water

4. Melt brown sugar into syrup.

5. Add an appropriate amount of water during the process.

6.Put the pearls into the cup and pour the syrup into the cup.If the syrup is very thick , can be wall-mounted.

7. Pour in pure milk and stir or shake properly.

8.Brown sugar pearl milk tea is ready.
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!







