Pearl milk tea

2024-06-22 05:33:23  Views 2 Comments 0

Health benefits

Black tea: protect liver, enhance immunity, delay aging

Ingredients

Tapioca flour ( appropriate amount )
Brown sugar ( Five )
Water ( A little )
Black tea ( a pack )
Milk ( appropriate amount )
Granulated sugar/rock sugar ( appropriate amount )

How to make pearl milk tea

  • Pearls Illustration of making milk tea 1

    1.Add water into the pot and add brown sugar

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    2. Boil water and stir

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    3.Filtering (my brown sugar contains red dates and roses, so I have to filter it)

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    4. Boil the filtered brown sugar again

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    5.Add an appropriate amount of tapioca flour to the bowl

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    6.Pour in the boiled brown sugar water Pour into tapioca flour

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    7.Synthetic dough

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    8.Shape the dough into a long strip

  • Pearls Illustration of making milk tea 9

    9.Cut into small pieces and make them as round as possible

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    10.Sprinkle a little tapioca flour

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    11. Coat the kneaded pearls with a thin layer of tapioca flour (I am lazy and did not knead them so round )

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    12. Add water to the pot and bring to a boil

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    13. Boil the pearls in water, cook for a while (not too cooked), let them all float and cook for about three minutes, then turn off the heat and simmer for 5-10 minutes.
    When cooked, take out and soak in cold water.

  • Illustration of how to make pearl milk tea 14

    14. Add water to the pot, Add tea leaves and cook together

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    15.After the tea is boiled, remove the tea leaves

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    16.Pour in appropriate amount of milk and continue to heat

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    17.Add pearls into the cup

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    18.Boiled milk tea Pour

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    19.Add appropriate amount of granulated sugar/rock sugar according to personal taste

Tips

Pearls must be smaller and rounded as much as possible

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