Health benefits
White sugar: low protein
Ingredients
Half-raw peach (1 catty) | White sugar ( 200g ) |
Salt ( 20g ) |
How to make dried peaches
1. Wash the half-raw peaches, steam them, peel and core them, sprinkle with salt, stir, and marinate in the sun for half an hour
2.Steam the pickled peaches for 10 minutes, then expose them to the sun until they are completely dry
3. The dried peaches are mixed with a layer of sugar and a layer of dried peaches, sealed and marinated for one day.
本文地址：https://food.baitai100.com/post/22497.html
Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
