
Health benefits
Soybeans: enhance immunity, delay aging, and resist oxidation
Ingredients
Small pumpkin ( one ) | Soybean ( 160g ) |
Water ( 650g ) |
How to make pumpkin seed soy milk

1.Steamed pumpkin with seeds

2. Prepare water, steamed pumpkin seeds, and cooked soybeans

3.Pour the soybeans and pumpkin seeds into the container
4.Pour all the water in

5. Turning on the machine will Gradually increase the speed from level 1 to level 10, and stir carefully

6. Nutritious pumpkin seeds The soy milk is ready
Tips
This time we mainly use pumpkin seeds instead of pumpkin flesh, so we need to steam the pumpkin with seeds first
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!







