Health benefits
Onions: kill insects
Soy sauce: nourish blood, protect teeth, protect bones
Ingredients
Shredded pork ( 400g ) | |
Ginger ( 10g ) | Salt ( 5g ) |
Soy sauce ( One tablespoon ) | |
Cooking wine ( half tablespoon ) | Dark soy sauce ( A little ) |
Garlic ( 3 small pieces ) | Onions ( 一一 ) |
Cornstarch ( 10g ) |
How to stir-fry shredded pork with onions
1.As shown in the picture: wash the materials in the picture
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2.As shown in the picture: cut the materials in the picture into pieces
3.As shown in the picture: cut the pork into shreds, marinate with cooking wine, salt, dark soy sauce, soy sauce, cornstarch, and minced garlic for half an hour
4.As shown in the picture: Heat oil in a pan until it is 50% hot, add minced garlic, ginger and marinated pork
5.As shown in the picture: after stir-frying the pork for two minutes, add the onions and continue to stir-fry for another minute
6.As shown in the picture: before serving, add green onions and stir-fry.
7.As shown in the picture: it is ready to be plated, just add chopped green onion
Tips
Friends who like chili peppers can add chili peppers and soak them The pepper tastes very good too.
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