Cucumber scrambled eggs

2024-06-22 07:16:42  Views 2 Comments 0

Health benefits

Eggs: enhance immunity, protect eyes and improve vision

Ingredients

Cucumber ( 1 root )
Egg ( 3 pieces )
chopped green onion ( a little )
Minced garlic ( appropriate amount )
Oil ( appropriate amount )
 Salt (appropriate amount)
Light soy sauce ( a little )

Cucumber How to make scrambled eggs

  • Illustration of how to make scrambled eggs with cucumber 1

    1.Cut the cucumber Remove the head and tail, cut in the middle, and cut into thick slices with a diagonal knife.

  • Illustration of how to make cucumber and scrambled eggs 2

    2.Crack the eggs into a bowl and add a little salt.

  • Illustration of how to make cucumber and scrambled eggs 3

    3. Heat oil in a wok, add eggs and fry until soft, set aside..

  • Illustration of how to make cucumber and scrambled eggs 4

    4. Heat oil in a wok, add chopped green onion and minced garlic and stir-fry until fragrant.

  • Illustration of how to make cucumber and scrambled eggs 5

    5.Add cucumber and stir-fry evenly, add a little salt and light soy sauce, and stir again Saute for a while.

  • Illustration of how to make cucumber and scrambled eggs 6

    6.Add the fried eggs.

  • Illustration of how to make cucumber and scrambled eggs 7

    7. Stir well.

  • Illustration of how to make cucumber and scrambled eggs 8

    8.Finished product.

Tips

1.Use more oil when frying eggs, so that the fried eggs will be tender and soft.
2.Don’t fry the cucumber for too long, it should be crispy.

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