Fried pork slices with cucumber and egg

2024-06-22 07:46:01  Views 2 Comments 0

Health benefits

Cucumber: low in protein
Eggs: enhance immunity, protect eyes and improve eyesight
Pork: moisturize dryness

Ingredients

Cucumber ( 1 root )
Eggs ( 2 )
Pork ( 200g )
Onions ( 5g )
Ginger ( 5 ​​grams )
Garlic ( 5 ​​grams )
Cooking wine ( 1 spoon )
Cornstarch ( 1 teaspoon )
Chicken essence ( 1 teaspoon )
Salt ( appropriate amount )
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Edible oil ( appropriate amount )

How to make fried pork slices with cucumber and eggs

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    1.Prepare materials

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    2. Wash and cut the pork into thin slices, add 1 soup of cooking wine, 1 teaspoon of corn starch, appropriate amount of salt, mix well and marinate for preparation

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    3.Wash the cucumber and cut it into sections and then into thin slices.Beat the eggs and set aside.Chop the green onion, mince the garlic and mince the ginger.

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    4.Pour an appropriate amount of cooking oil into the pot and heat it up, then pour in the egg liquid

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    5.Use chopsticks to quickly stir into small pieces

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    6. Serve out and set aside

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    7.Pour an appropriate amount of cooking oil into the original pot and heat it up, add minced garlic and ginger and sauté until fragrant

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    8.Add pork

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    9. Stir-fry until it changes color and turns white

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    10.Add Cucumber

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    11.Stir fry until cooked through

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    12. Add eggs

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    13.Add chicken essence

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    14.Add salt to taste according to personal taste

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    15. Stir fry evenly

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    16.Finished picture

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