Health benefits
Shiitake mushrooms: clear up rash
Bean curd stick: delay aging, antioxidant, anti-cancer and prevent cancer
Fungus: delay aging, fight against cancer Oxidation, anti-cancer and anti-cancer
Food ingredients
Chicken wing roots ( 20 pcs ) | Shiitake mushrooms ( 15 pcs ) |
Yuba ( 15 pieces ) | Fungus ( 15 ) |
Onion and ginger Garlic and coriander ( appropriate amount ) | Oil, salt and soy sauce ( appropriate amount ) |
Oil-consuming cooking wine ( appropriate amount ) | Wolfberry (appropriate amount) |
How to stew chicken wings with mushrooms and yuba
1. Slice ginger and garlic, cut green onions into sections, and chop coriander
2.Soak the fungus and wash it
3.Soak and wash the yuba
4.Soak the mushrooms and wash them
5.Cut each chicken wing into two pieces and wash them thoroughly to enhance the flavor.
6. Blanch the chicken wing roots in hot water and wash them
7.Put chicken wing roots, mushrooms, fungus, yuba, onion, ginger, garlic, and wolfberry into the pressure cooker, add cooking wine, soy sauce, a spoonful Salt, appropriate amount of oil
8.Put in water that has not covered the ingredients, and simmer in the pressure cooker for 40 Minutes
9.Add coriander and serve immediately
Tips
According to taste, you can choose the stewing time length
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