Health benefits
Spare ribs: maintain healthy skin and mucous membranes
Pepper: enrich blood, protect teeth, protect bones
Ingredients
Pork Ribs ( 350g ) | Light soy sauce ( Two spoons ) |
Oyster sauce ( two spoons ) | Minced ginger and garlic ( appropriate amount ) |
Cooking wine ( a spoonful ) | Salt ( Half spoon ) |
Sugar ( Two spoons ) | Pepper( One spoonful ) |
Starch( A spoonful ) | Dark soy sauce ( A spoonful ) |
How to make garlic grilled pork ribs
1. Wash and drain the meat, add all the seasonings, mix well and marinate for two hours Above
2. Preheat the oven at 200 degrees for five minutes, then place the ribs baking tray
3.Turn over every 10 minutes and top with excess seasoning to taste
4.It will come out of the oven in about 25-30 minutes
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
