Fried Bean Curd

2024-06-22 08:01:21  Views 2 Comments 0

Health benefits

Carrots: enhance immunity, protect eyesight, fight cancer and prevent cancer

Ingredients

Beancurd stick (dry) ( 100g )
Cucumber ( a small section )
Carrot ( A small section )
Onions ( 1-2 roots )
Sugar ( a little )
Salt (appropriate amount)
Chicken powder ( appropriate amount )
Water ( Appropriate amount )
Oil ( Appropriate amount )

How to stir-fry yuba

  • Illustration of how to stir-fry yuba 1

    1. Prepare all materials

  • Illustration of Stir-fried Bean Curd 2

    2. Soak the yuba with water until soft

  •  Illustration of how to stir-fry yuba 3

    3.Wash and cut the soaked yuba into sections, cut the cucumber and carrots into shreds, and chop the green onions

  • Illustration of Stir-fried Bean Curd 4

    4.Pour an appropriate amount of oil into the pot and heat it up, then add the chopped green onion and saute until fragrant

  • Fried yuba Practice illustration 5

    5.Add in shredded carrots and stir-fry until they change color and become soft

  • Illustration of how to stir-fry yuba 6

    6. Add cucumber and yuba and turn them over Stir-fry evenly

  • Illustration of how to stir-fry yuba 7

    7.Add appropriate amount of water and stir-fry for a while

  • Illustration of how to stir-fry yuba 8

    8.Add a little sugar and stir-fry evenly

  • Illustration of how to stir-fry yuba 9

    9.Add appropriate amount of salt and chicken powder, stir-fry evenly, then turn off the heat and serve on a plate

  • 10.Finished product picture

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