
Health benefits
Potatoes: harmonize the stomach
Ingredients
Potatoes (2) | Hot peppers (Half span> ) |
Minced green onion ( 5 grams ) | Grated ginger ( 5 grams ) |
Minced garlic ( 5 grams ) | White vinegar ( 1 tsp ) |
Sugar ( 5 grams ) | Cooking oil ( 2 teaspoons ) |
How to make spicy pepper and potato shreds

1. Prepare the ingredients, wash, peel and cut the potatoes into shreds , rinse twice with water and set aside, mince onion, ginger, garlic, and shred pepper

2. Put a little oil in the pot, heat the oil and stir-fry the minced onions, ginger and garlic

3.Download the potatoes Fry the shreds evenly

4.Add white vinegar, salt and continue to stir well

5.Then add shredded hot pepper

6.Add a little sugar and stir-fry evenly
Tips
Stir-fry over high heat, quick dish, potatoes should not be eaten if they sprout
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