Farmhouse iron pot stewed stupid chicken

2024-06-22 08:14:38  Views 3 Comments 0

Health effects

Star anise: regulates qi, relieves pain, and dispels cold
Cinnamon: warm
White sugar: low in protein

Ingredients

Stupid Chicken ( Three )
Anise (appropriate amount)
Cinnamon (appropriate amount)
Thirteen spices (appropriate amount span> )
Cooking wine ( appropriate amount )
Oyster sauce (appropriate amount)
Green onions ( Moderate amount )
Ginger ( An appropriate amount )
Garlic ( An appropriate amount )
White sugar ( appropriate amount )
Chicken essence (appropriate amount)
Soy sauce (appropriate amount)
Oil ( Appropriate amount )
Salt ( Appropriate amount )
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How to stew stupid chicken in a farmhouse iron pot

  • Illustration of how to stew stupid chicken in a farmhouse iron pot 1

    1.Chop the chicken into pieces, wash and drain the water p>

  • Illustration of how to stew stupid chicken in a farmhouse iron pot 2

    2. Put the chicken pieces in cold water, blanch them, remove them after the water boils and drain

  • Illustration of how to stew stupid chicken in a farmhouse iron pot 3

    3. Add cooking oil to the pan, heat and stir-fry onions, ginger, garlic, and cinnamon.Star anise brings out the fragrance

  • Illustration of how to stew stupid chicken in a farmhouse iron pot 4

    4. Put the chicken pieces into the pot, stir-fry and add soy sauce, sugar, Thirteen spices, stir-fry with cooking wine until color

  • Illustration of how to stew stupid chicken in a farmhouse iron pot 5

    5.Put warm water into the pot to cover it.Chicken (you can add more) and stew over high heat

  • Illustration of how to stew stupid chicken in a farmhouse iron pot 6

    6. Bring to a boil over high heat and set aside Remove the foam, add salt, chicken essence and continue to simmer over low heat until cooked

  • Stewing stupid chicken in a farmhouse iron pot Illustration of how to do it 7

    7.The juice is collected, put it into a bowl and take it out of the pot

Tips

① Blanch the chicken pieces in cold water, remove them and rinse the foam on the chicken pieces with clean water.
②The water must cover the chicken, otherwise it will be difficult to skim the foam

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