
Health benefits
Pork: Moisturizing
Ingredients
Pork ( 300g ) | Line pepper ( 3 pcs ) |
Millet pepper ( 2 pieces ) | Oil ( appropriate amount ) |
Salt ( appropriate amount ) | Light soy sauce ( appropriate amount ) |
Cooking wine ( Appropriate amount ) | Sugar ( Appropriate amount ) |
Sesame oil (appropriate amount) | Garlic (appropriate amount) |

1. Cut the pork into shreds, add cooking wine, light soy sauce and salt and marinate for ten minutes.Cut peppercorns and millet peppers into rings.Slice garlic.Reserve

2. Add oil to high heat, stir-fry the shredded pork when the oil is hot, and take out

3.Add fat meat, fry over low heat until oil is released, add line pepper and millet pepper, stir-fry until soft

4.Add the previously fried lean meat, add sesame oil and sugar, and remove from the pan p>
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