Health benefits
Mutton: enhance immunity, maintain skin and mucous membrane health
Ingredients
Mutton ( 300g ) | Onions ( 1 piece ) |
Green pepper ( 1 piece ) | Red pepper ( ) |
Salt ( a little ) | Light soy sauce (appropriate amount) |
Oyster sauce (appropriate amount) | MSG (a little) |
Onion, garlic, dried chili pepper ( appropriate amount ) div> |
How to stir-fry mutton with onions
1.The mutton is ready.
2. One each green and red pepper, 1 onion, onions, garlic and dried chili peppers.Good to use.
3. Remove the seeds from the dried chilies and break them into sections, smash the garlic, and cut the green onions into water chestnuts.
4. Cut the mutton into slices.
5. Heat oil in a small shabu-shabu pot, add onions, garlic, and dried chili peppers until fragrant..
6.Add mutton slices and stir-fry to dry the water, add light soy sauce and oyster sauce.
7. Add the onions and stir-fry.
8.Add green and red peppers.
9. Stir-fry the onions and green and red peppers until they are raw, add salt and MSG , stir-fry evenly and serve.
10.Finished product.
Tips
1.Stir-fry the mutton to dry and then add other ingredients for seasoning.
2.Stir-fry the onions and green and red peppers until they are raw and then add salt.
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