Orange Pork Ribs

2024-06-22 08:41:25  Views 2 Comments 0

Health effects

Cooking wine: low protein
Ginger: reduce qi and stop vomiting, resolve phlegm and relieve cough, dispel cold and relieve symptoms

Ingredients

Pork chop ( 350g )
Orange or navel orange ( 1 piece )
Lemon slices ( appropriate amount )
Oil ( Appropriate amount )
For marinating pork ribs: ( )
Light soy sauce ( 1 spoon )
Cooking wine ( 1 spoon )
Freshly squeezed orange juice ( 3 spoons )
Dry starch ( 3 tablespoons )
Ginger ( 1 piece )
Sauce: ( )
Freshly squeezed orange juice ( appropriate amount )
White sugar ( 1 spoon )
Salt ( 1 teaspoon )
Water starch ( appropriate amount )

Orange How to make pork ribs

  • Illustration of how to make orange pork ribs 1

    1. Wash the ribs and set aside.Squeeze the juice from the oranges and set aside.Cut an appropriate amount of orange peel into thin strips and soak them in water for decoration.

  • Illustration of how to make orange spareribs 2

    2. Put the ribs in the basin, add a spoonful of light soy sauce, a spoonful of cooking wine, and three Spoon orange juice and three tablespoons of dry starch, then cut the ginger into shreds, mix well and marinate for thirty minutes.

  • Illustration of how to make orange pork ribs 3

    3. Prepare the sauce: Take a clean small bowl, add an appropriate amount of orange juice, and add Mix a spoonful of sugar, a teaspoon of salt and an appropriate amount of water starch and set aside.

  • Illustration of how to make orange pork ribs 4

    4. Heat the oil in the pot until it is 70 to 80% hot, and add the marinated ribs.Fry over medium-low heat.

  • Illustration of how to make orange pork ribs 5

    5. Fry until the surface is crispy red and remove to control oil.

  • Illustration of how to make orange pork ribs 6

    6.Put the fried ribs on the plate, then put it into the pressure cooker and press the meat key.(My meat is fifteen minutes)

  • Illustration of how to make orange pork ribs 7

    7. Take out the pressed ribs and set aside.

  • Illustration of how to make orange pork ribs 8

    8. Cut the lemon into half-moon slices and place them on the plate.

  • Illustration of how to make orange pork ribs 9

    9.Put an appropriate amount of oil in the pot, add the ribs and sauce, and stir-fry quickly over high heat.Just juice.

  • Illustration of how to make orange pork ribs 10

    10. Transfer to a plate and sprinkle with chopped orange shreds.

Tips

Because I was afraid that the ribs would not be cooked enough, I put it in the pressure cooker and pressed it again to ensure that the ribs were crispy.

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