
Health benefits
Eggs: enhance immunity, protect eyes and improve eyesight
Eggplant: promote blood circulation
Pork belly: moisturize dryness
Ingredients
Egg ( One ) | Eggplant ( 1 ) |
Pork belly ( 250g ) | Onions ( appropriate amount ) |
Sugar ( appropriate amount ) | Salt (appropriate amount) |
Flour ( appropriate amount ) | Oyster sauce ( Appropriate amount ) |
Pepper ( Appropriate amount ) | Starch ( appropriate amount ) |
Aged vinegar ( appropriate amount ) |
How to make fish-flavored eggplant boxes

1.Wash the ingredients in Figure 1

2.Chop the pork belly into minced meat, add salt, sugar, oyster sauce, pepper, chopped green onions, and half an egg and stir evenly in a clockwise direction

3.Cut the eggplant into the size of the picture, make a cut in the middle, do not cut off

4.Put the stirred minced meat into the eggplant box,

5. Add one egg Stir a spoonful of flour and a spoonful of starch into a paste...

6.Place the eggplant box as shown in the picture Dip the batter into the batter and prepare to fry...

7.Put an appropriate amount of oil in the pot and bake 7 When it is hot, put the dipped batter into the pot and fry over low heat...

8. Fried The eggplant box shows oil control and is ready for use...

9.Put two spoons of mature vinegar, one spoon of sugar, and one spoon of sugar.Add 3 tablespoons of water to 1 tablespoon of starch and mix well to make fish-flavored sauce...

10. Fried Pour out the oil from the eggplant box.There is no need to leave any oil in the pot.Turn on medium heat.Quickly place the eggplant box in the pot.Turn on high heat and pour in the fish sauce.Turn to medium heat and simmer for half a minute.Sprinkle with chopped green onion and serve.Got...

11.The beautiful sour and sweet eggplant boxes are out of the pot...
Tips
The smell of fish is It's sour and sweet.If you don't want the fish sauce to be too sour, you can just add less vinegar.This way, although the eggplant box isn't particularly fragrant, it's really delicious and not irritating, nor is it greasy...
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