Health benefits
Onions: kill insects
Carrots: enhance immunity, protect eyesight, fight cancer and prevent cancer
Pork: moisturize Dry
Ingredients
Onions ( 1 ) | Carrot ( 1 root ) |
Pork ( Moderate amount ) | Green pepper ( 3 pieces ) |
Edible oil ( appropriate amount ) | Oyster sauce ( appropriate amount ) |
Cooking wine (appropriate amount) | Light soy sauce (appropriate amount) |
Dark soy sauce ( Moderate amount ) | Salt ( Moderate amount ) |
Clean water ( appropriate amount ) |
How to stir-fry meat with onions and carrots
1. Prepare ingredients.
2. Cut onions into cubes, carrots into strips, green peppers into slices, top meat slices and add light soy sauce , dark soy sauce and cooking wine to marinate.
3. Heat oil in a pan, add onions, green peppers and carrots and stir-fry evenly.
4.You can add an appropriate amount of water to make the onions and carrots cook faster.
5. Add the marinated pork and stir-fry evenly.
6.Add oyster sauce and appropriate amount of salt, stir-fry evenly, and remove from the pan.
7.Picture of the finished product.
Tips
~Tips~
1.Adding oyster sauce will make it taste salty, so please add an appropriate amount of salt.
2.Marinate the meat in advance to make it more flavorful.
3.You can add some red pepper according to your own taste.
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