Fatty beef covered loofah

2024-06-22 12:51:55  Views 2 Comments 0

Health benefits

Fatty beef: nourishes the spleen and stomach, strengthens muscles and bones, replenishes qi and blood
Luffa: low in protein

Ingredients

Cornstarch ( appropriate amount )
Fat Cow ( 350g )
Luffa ( One )
Oil ( appropriate amount )
Oyster sauce ( appropriate amount )
Light soy sauce ( appropriate amount )
Salt ( appropriate amount )
Water ( Appropriate amount )

Fat Cow Cover How to make loofah

  • Illustration of how to make loofah with fat cow cover 1

    1.Luffa peeling hob Cut into pieces

  • Illustration of how to make fat beef covered loofah 2

    2.Soak in salt water for 10 minutes

  • Illustration of how to make fat cow covered with loofah 3

    3.Prepare the seasonings

  • Illustration of how to make fat cow covered with loofah 4

    4.Drain the fat cow into water

  • Illustration of how to make fat cow covered with loofah 5

    5.Pot Pour in oil and stir-fry loofah for 1 minute

  • Illustration of how to make fat beef covered loofah 6

    6.Add appropriate amount of water

  • Illustration of how to make fat cow covered with luffa 7

    7.Sprinkle a little salt and simmer over low heat for 5 minutes and then remove

  • Illustration of how to make fat cow covered with loofah 8

    8.Put oil into the pot

  • Illustration of how to make fat cow covered with loofah 9

    9.Pour in oyster sauce, light soy sauce, and salt

  • Fat Cow Cover Luffa Illustration of how to do it 10

    10.Mix cornstarch and water into gravy and pour it into the pot

  • Illustration of how to make fat beef covered loofah 11

    11. Jiang When the juice is thick, turn off the heat and pour in the fat beef and stir evenly

  • Illustration of how to make fat beef covered with loofah 12

    12.Put the fat cows On the loofah, the fat cow cover loofah is completed

Tips

1.Remove the fat beef from the water after 30 seconds, otherwise the taste will be too old

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