
Health benefits
Eggs: enhance immunity, protect eyes and improve eyesight
Soy sauce: enrich blood, protect teeth, protect bones
Ingredients
Egg ( 3 ) | Dandelion ( 5 strains ) |
Soy sauce ( appropriate amount ) | Salt ( appropriate amount ) |
How to make scrambled eggs with dandelions

1.Choose wild dandelions that have not bloomed or are still in the flowering stage: wash them clean and blanch them Water

2.Chop the dandelions

3.Put the chopped dandelion into the egg liquid and stir evenly

4. Heat the oil, pour in the egg liquid, stir-fry, and remove from the pan
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!







