Health benefits
Shrimp: Protect liver, enhance immunity, delay aging
Vermicelli: enrich blood, low protein
Soy sauce: enrich blood, protect body Teeth, protect bones
Food ingredients
Shrimp ( 5 ) | Fans ( 1 handful ) |
Oil ( appropriate amount ) | Minced garlic ( Two spoons ) |
Millet spicy ( Two ) | Light soy sauce ( Two small spoons ) |
Soy sauce ( a spoonful ) | |
White sugar ( half spoon ) |
How to cook shrimp vermicelli
1.Clean the prawns and remove the shrimp threads and tentacles
2.Put in cold oil Minced garlic, spicy millet (you can omit it if you don’t like spicy food), stir-fry the garlic until fragrant and then stir-fry the shrimp until fragrant
3.After the prawns are fried to produce a little red oil or change color, pour in water and boil, then add all the seasonings
4.After the water boils, cook for 3 minutes and then add the vermicelli
Tips
You can also add a spoonful of minced garlic after pouring the water to make the flavor stronger
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
