Health benefits
Chives: activate blood circulation
Shrimp: protect liver, enhance immunity, delay aging
Ingredients
Chives ( 300 grams ) | Shrimp ( 100g ) |
Chili ( one ) | Ginger ( appropriate amount ) |
Oil ( appropriate amount ) | Salt ( one spoon ) |
| Light soy sauce ( a spoonful ) |
How to make stir-fried shrimps with chives
1.Prepare the required materials
2.Pick and remove shrimp lines
3.Peel off the shrimp shells and remove the shrimps.Marinate the shrimps with salt, light soy sauce and ginger for fifteen minutes p>
4. Pick up the yellow leaves from leeks
5.Soak the leeks in water and clean
6.Cut the leeks into uniform segments
7. Heat the oil in the pot Add the shrimp
8.Saute until the shrimp changes color and set aside
9.Add the chives and stir-fry, stir-fry for a while and then add a spoonful of salt to taste
10.Add a spoonful of light soy sauce to enhance the freshness
11.Finally add the shrimps and stir-fry evenly until the flavors are incorporated and serve
12.Place it on a plate and garnish with chili peppers, and a delicious and easy-to-eat fried shrimp with chives is completed.
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