Health benefits
Potatoes: harmonize the stomach
Eggs: enhance immunity, protect eyes and improve eyesight
Pepper: nourish blood, protect teeth, Protect bones
Ingredients
Potatoes ( 2 ) | Eggs ( 1-3 pieces ) |
Salt ( appropriate amount ) | Flour ( little by little ) |
Scallions ( 2 small grains ) | Cumin powder ( a little ) |
Pepper (appropriate amount) |
How to make potato shredded cake
1.Wash the potatoes and shred them
2.Put the cut ingredients into appropriate amounts of salt, pepper and chopped green onion
3. Stir evenly
4. Break in 1-3 eggs
5.Stir evenly
6.Add a little flour and stir evenly
7.Heat the oil in the pan, add the ingredients a small fist-sized amount at a time, and fry until both sides are golden.
8.Sprinkle a little cumin after the finished product is out of the pot, it will taste better
Tips
Put less flour and more eggs because the color is nice.Don’t make the batter too thin, otherwise it will not be fluffy., you can sprinkle some cumin powder or chili powder after taking it out of the pot, or skip it if you don’t like it.
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