Eggplant with Sauce

2024-06-22 14:27:31  Views 2 Comments 0

Health benefits

Eggplant: promote blood circulation

Ingredients

Eggplant ( 500g )
Rapeseed oil ( appropriate amount )
Dark soy sauce ( appropriate amount )
Dried red chili pepper ( 3 pcs )
Seasoning ( appropriate amount )
Chicken essence ( appropriate amount )
Soybean paste ( Appropriate amount )
Salt ( Appropriate amount )
Onions ( 1 )
Ginger ( 30g )
Garlic ( 1 head )

How to make eggplant with sauce

  • Illustration of how to make eggplant with sauce 1

    1. Below are the ingredients to be used.

  • Illustration of how to make sauced eggplant 2

    2. Cut the eggplant thinly into whatever shape you like.

  • Illustration of how to make sauced eggplant 3

    3.Cut green onions.Cut ginger into foam.Cut the garlic in half and shred the pepper.

  • Illustration of how to make sauced eggplant 4

    4. Heat oil in the pot, add onion, ginger and garlic and stir-fry until fragrant, add eggplant , add some water.Don’t dry the pot.

  • Illustration of how to make sauced eggplant 5

    5.Put some soybean paste to enhance the flavor.(The child was naughty and tore off the label.) Then add some soy sauce to enhance the color.

  • Illustration of how to make sauced eggplant 6

    6. When the eggplant is cooked, add some chicken essence, put it on a plate, and sprinkle some chopped green onion.A plate of fragrant eggplant with sauce is out of the oven!

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