Health benefits
Corn: remove dampness
Cucumber: low protein
White sugar: low protein
Ingredients
Corn ( One ) | Ham sausage ( one ) |
Cucumber ( Half one ) | Oil ( A little ) |
Starch ( a little ) | Water ( Half Pot ) |
Salt ( A little ) | White sugar ( A little ) |
Onion and ginger ( A little span> ) |
How to make three-color corn
1. Cook the corn kernels with water and cook them for a long time.Most of the corn kernels will be After it floats, control the water and fish it out.
2. Evenly coat with starch and prepare cucumber and diced ham.
3. Add the corn kernels coated with starch when the oil is 70% hot.Stir-fry evenly, control the oil and set aside.
4. When the oil is 70% hot, add the onion and ginger and stir-fry until fragrant.
5.Add corn kernels, diced cucumber and ham sausage, add a little sugar and salt.
6. Stir-fry for about one minute and then remove from the pan.
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
