How to stir-fry shrimps with solid eggs

1.Take two steamed solid eggs and peel them

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  2. Marinate the shrimps with starch, rice wine, and salt in advance, cut the solid eggs into cubes, and prepare the side dishes

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  3.Dice carrots, fresh mushrooms, and dice green onions

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  4. Heat the oil in a pan until it is 70% hot, add the shrimps and stir-fry them.

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  5.Put oil into the pot and heat it up, add diced carrots, diced mushrooms and peas, stir-fry, add a little water, a little salt, and cook for a whileclass="index">5. p>

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  6. Pour in the shrimp, diced eggs and stir well, cook for a while, add the green onions, MSG, thicken the soup and put it in the pot

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  7.Finished product picture