How to cook zucchini and sausage

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  1. Wash the zucchini and cut into thin slices, put on a plate and set aside.

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  2.Take a red pepper, wash it, cut it into diamond-shaped slices, put it on a plate and set aside.

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  3. Take a slightly spicy sausage and steam it in boiling water for 15 minutes.

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  4. After steaming, remove and cut into thin slices, put on a plate and set aside.

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  5. Heat the pot, heat the oil, add onion, ginger and garlic and stir-fry until fragrant.

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  6. Then add the zucchini and stir-fry.You can add a little boiling water in an appropriate amount to help it cook.Faster

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  7. Stir-fry the zucchini until soft and add the sliced ​​red pepper slices.

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  8.Add the sausage at the same time.

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  9. Stir-fry the red pepper, sausage and zucchini together, then add a little light soy sauce to enhance the freshness.

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  10. Stir well and add a little salt.Don’t add too much salt!

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  11. In the last step, stir well and turn off the heat.

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  12.Min Ruyi’s original work ~ Stir-fried zucchini bacon ~ Finished product