Yuqian scrambled eggs

2024-06-22 14:55:21  Views 1 Comments 0

Ingredients

Fresh elm money ( 150g )
Local eggs ( 3 )
Salt ( appropriate amount )
Cooking wine ( 1/2 spoon )
Edible oil ( appropriate amount )

How to make fried eggs with Yuqian

  • Illustration of how to make Yuqian scrambled eggs 1

    1.Prepare the ingredients

  • Illustration of making Yuqian scrambled eggs 2

    2.Rinse Yuqian with running water

  • Illustration of how to make Yuqian scrambled eggs 3

    3. Beat the eggs

  • Illustration of how to make Yuqian scrambled eggs 4

    4.Put cooking wine to remove the egg smell

  • Illustration of how to make Yuqian scrambled eggs 5

    5.Add salt and stir evenly

  • Illustration of how to make Yuqian scrambled eggs 6

    6.Heat the pot and add oil

  • Illustration of how to make Yuqian scrambled eggs 7

    7. Heat the oil and pour in the Yuqian eggs Liquid

  • Illustration of how to make Yuqian scrambled eggs 8

    8.Use chopsticks to fry until solidified

  • Illustration of how to make Yuqian scrambled eggs 9

    9.Picture of the finished product: A simple and delicious seasonal dish is completed

Tips

Saute quickly, add less seasoning, and enjoy the original flavor of Yuqian.

本文地址:https://food.baitai100.com/post/25465.html
Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!

评论已关闭!