Health benefits
Potatoes: harmonizes the stomach
Pork ribs: maintains healthy skin and mucous membranes
Soy sauce: enriches blood, protects teeth, and protects bones
Ingredients
Potatoes ( 1 ) | Pork Ribs ( One ) |
| Oil ( appropriate amount ) | Salt ( small spoon One third of ) |
Soy sauce ( appropriate amount ) |
Recipe for braised pork ribs with potatoes
1. Prepare all the materials, cut the ribs, peel the potatoes and set aside
2.Wash the ribs first, cook them in the pot, and then pick them up
3. Heat the oil and add some salt, then put the ribs down and fry for a few minutes, then add soy sauce, potatoes, Stir-fry, then add water to cover the ribs and potatoes, turn up the heat and cook for ten minutes.When the water is almost gone, just stir it a few times and pour it into a plate.
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
