
Health benefits
Bacon: Protect the nervous system
Lettuce: Protect the liver
Ingredients
Bacon ( 100g ) | Lettuce ( 150g ) |
Minced onion, ginger and garlic ( Appropriate amount ) | Dried chili powder ( Appropriate amount ) |
Salt ( a little ) | MSG ( a little ) |
How to stir-fry lettuce with bacon
1.Wash the bacon and cut into thin slices

2.Prepare Good seasoning

3.Peel and wash the lettuce, and cut into diamond-shaped slices

4.Put the pot on a high heat, add an appropriate amount of water, and pour in the bacon

5.After boiling, remove and drain the water
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6.Heat the pan, add the bacon, and stir-fry over low heat until oil appears

7.Use a spatula to squeeze out the oil from the fat meat

8.Join Stir-fry the seasoning until fragrant

9.Add lettuce and fry until it changes color

10.Add salt and stir well

11.Add MSG and stir-fry evenly

12.Put out and serve on a plate

13.Finished Picture
Tips
You know how salty the bacon you make is, and the appropriate amount Just add seasonings.
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