Health benefits
Celery: calms the liver
Eggs: enhance immunity, protect eyes and improve eyesight
Ingredients
Celery ( 500g ) | Flour ( 150g ) |
Eggs ( 2 ) | Starch ( Three tablespoons ) |
Thirteen Incense ( 10g ) | Salt ( appropriate amount ) |
How to make celery balls
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1. Wash and dice the celery, add starch, flour and eggs, add thirteen spices and salt and mix well
2.Mix well, you can add appropriate amount of water and flour according to the feel until it is sticky and can be kneaded into a ball by hand
3.Shape into meatballs and fry in oil until the surface is slightly yellow
4.After frying, fish it out and make it into other ingredients.You can also put it in the refrigerator if you can't finish it.Can be stored for half a month
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
