Health benefits
Green pepper: enhance immunity, antioxidant, anti-cancer and prevent cancer
Ingredients
Vegetarian Chicken ( Half Root ) | Green pepper ( 1 root ) |
Oil ( appropriate amount ) | Salt ( appropriate amount ) |
Soybean paste ( appropriate amount ) |
How to stir-fry vegetarian chicken with green pepper
1.Prepare 1 green pepper and half a vegetarian chicken
2.Cut the green pepper into cubes and cut the vegetarian chicken into semi-circles
3.Heat oil in a pot, add green peppers and stir-fry
4.Join Stir-fry the vegetarian chicken evenly
5.Add appropriate amount of salt
7.Add a small amount of water
8.Stir fry evenly
9.Cover the pot, change to medium-low heat, and let the vegetarian chicken cook Absorb soybean sauce
10.Open the lid after 2 minutes and stir-fry evenly
11. Remove from pot and plate
6.Add a spoonful of soybean paste and stir-fry evenly
Tips
After adding a small amount of water, be sure to cover the pot over medium-low heat and simmer for a while Yes, let the vegetarian chicken fully absorb the soy sauce and taste soft and mellow
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