Health benefits
Chives: activate blood circulation
White sugar: low in protein
Ingredients
Sea melon seeds ( 500 grams ) | Chive yellow ( Appropriate amount ) |
Oil ( A little ) | Onions ( a little ) |
Ginger ( a little ) | Garlic ( A little ) |
Dry Chili pepper ( 3 pieces ) | Chili sauce ( a little ) |
Oyster sauce ( a little ) | Seafood soy sauce ( a little ) |
White sugar ( a little ) | Water starch ( A little ) |
Saute How to make sea melon seeds
1.Wash the sea melon seeds.Drain the water.
2. Wash and cut the leeks into sections and set aside.
3.Water starch is reserved.
4.Cut the onion into small sections, shred the ginger, and slice the garlic.
5. Add oil to the wok, cut the dried chilies into small pieces and put them into the pot Fry until the color starts to turn black.
6. Add the chili sauce and fry until fragrant
7. Add onion, ginger and garlic and stir-fry until fragrant.
8. Stir-fry the melon seeds.
9. Cover the pot and simmer for a few minutes until the sea melon seeds open.
10. Add the chives and stir-fry.
11.Add seafood soy sauce, oyster sauce, and sugar to taste.
12. Add water starch and stir-fry evenly.
13. Take the pot and put it on a plate, a plate of delicious food is ready.
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