Health benefits
Chicken: enhance immunity, protect eyes, maintain skin and mucous membrane health
Star anise: regulate qi, relieve pain, dispel cold
Ingredients
Chicken ( 1400g ) | Corn oil ( 1 tablespoon ) |
Salt ( Adequate amount ) | Green onions ( 15g ) |
Ginger ( 10g ) | Chili ( a little ) |
Light soy sauce ( 2 tsp ) | Dark soy sauce ( 2 teaspoons ) |
Cooking wine ( 2 tsp ) | Star anise ( a little ) |
Fragrant leaves ( a little ) div> |
How to braise chicken nuggets
1.Wash the chicken
2.Chop into small pieces
3.Prepare seasonings
4.Put oil in the pot and heat until 50% hot, add seasonings and saute until fragrant
5.Add the chicken pieces and stir-fry for a while
6.After the meat changes color, pour in light soy sauce
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7.Pour in dark soy sauce
8.Stir and stir evenly Then add water to cover the chicken nuggets
9.Pour in the cooking wine
10. Add salt to taste, bring to a boil over high heat, then turn to medium heat and simmer for about 40 minutes.
11.After the meat is cooked, the thick soup juice can be collected
12.Plate and serve
Tips
1.There is no need to blanch freshly killed chicken before frying.
2.Adding salt before stewing will make the chicken pieces more flavorful.
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