Health benefits
Green pepper: enhance immunity, antioxidant, anti-cancer and prevent cancer
Ingredients
Chicken cubes ( 250g ) | Green pepper ( 1 ) |
Onion ( 1 Section ) | Ginger ( A few slices ) |
Garlic ( 2 cloves ) | Oil ( 5 grams ) |
Salt ( 3 grams ) | Light soy sauce ( 1 spoon ) |
Oyster sauce ( 1 spoon ) | Starch ( 1 spoon ) | Soybean paste ( 1 spoon ) |
How to stir-fry spicy chicken in sauce
1. Cut the chicken into cubes and set aside.
2. Add salt, light soy sauce, oyster sauce and starch and marinate for 10 minutes.
3. Prepare green peppers, onions, ginger and garlic.
4.Put oil in the pot and add Sichuan peppercorns to stir-fry.
5.Pour in the diced chicken and stir-fry evenly.
6.Add another spoonful of soybean paste and stir-fry evenly.
7.Add onion, ginger and garlic and stir-fry evenly.
8.Add green pepper and stir-fry evenly.
9. It will be ready in two minutes, with all the color, flavor and flavor!
10.The taste is amazing, you can see the deliciousness!
Tips
The chicken is marinated and very tasty! You can also add colored peppers to make the color more colorful!
Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
