
Health benefits
Soybean sprouts: low in protein
Garlic sprouts: enhance immunity, antioxidant, anti-cancer and prevent cancer
Eggs: enhance immunity Strength, eye protection and eyesight improvement
Food ingredients
Soybean sprouts ( 200g ) | Garlic sprouts ( 50 grams ) |
Eggs ( 1 ) | Oil ( 1g ) |
Salt ( 1g ) |
Stir-fried soybean sprouts and garlic sprouts How to make eggs

1.Put in soybean sprouts In the water, pick out the bean skins floating on the surface and wash the soybean sprouts.

2. Cut the garlic seedlings into sections and separate the stems and leaves.

3. Beat the eggs with salt, fry them into pieces and set aside.

4. Heat oil in the pot and stir-fry the garlic stems until fragrant.

5.Add soybean sprouts and stir-fry until soft.

6.Add garlic leaves and stir-fry well.

7.Add eggs, add salt and stir well.
Tips
The whole process is full of fire and quick frying
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