Health effects
Pork belly: moisturizes dryness
Ginger: reduces qi and relieves vomiting, resolves phlegm and relieves cough, dispels cold and relieves symptoms
Ingredients
Garlic moss ( 350g ) | Pork belly ( 100g ) |
Onions ( 1 piece ) | Ginger ( 1 piece ) |
Soy sauce ( 20g ) | Dark soy sauce ( 8 grams ) |
Sichuan peppercorns (a little) |
How to make stir-fried meat with garlic moss
1.Prepare a portion of fresh garlic moss for later use.
2. Then cut it into small pieces and rinse it in water.
3. Remove the water and set aside.
4.Put oil in the pot, add the chopped pork belly and stir-fry for a while, then add Green onion and ginger.
5.Add dark soy sauce and soy sauce.Add a little water, cover and simmer for two to three minutes
6. Then look at the color and open the lid
7.Put the garlic in the pot and stir-fry over high heat for 1 minute
8.Then sprinkle with salt just before serving
9.Sprinkle pepper powder
10.Stir well and turn off the heat
11. Beautiful and fragrant on the plate
Works by Min Ruyi
Tips
Be sure to choose tender garlic moss.
The pork belly must be cooked first and then stir-fried with garlic moss
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